Chocolate Raspberry Fondue


Farm Rich® French Toast Sticks, cut into thirds

1 cup semi-sweet dark chocolate, broken into pieces

1/4 cup raspberry jam

1/2 cup heavy cream



PREPARE French Toast Sticks according to package directions

HEAT raspberry jam in heat-resistant pot on low heat. Add chocolate pieces, stirring with wooden spoon until completely melted. Blend in heavy cream.

TRANSFER to fondue pot with warmer and server, dipping bite-sized pieces of French Toast Sticks and strawberries into the chocolate fondue.