Cheddar Cheese Curds

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Cheddar Cheese Curds


Cheddar Cheese Curds

Bring the fresh flavor of the Midwest home with Farm Rich Breaded Cheddar Cheese Curds! Made from real Wisconsin cheddar and ready in minutes, you can serve them as a fun appetizer with a variety of dipping sauces or as a delicious side.

Cooking Instructions

Keep frozen until ready to prepare. Due to differences in appliances, cooking times may vary and require adjustment.  Microwaving not recommended.

Caution – Product will be hot!

  • For food safety, quality and thorough cooking, please follow the instructions below.
  • Product is not ready to eat until fully cooked.

Conventional Oven:

  • Preheat oven to 450°F.
  • Arrange Cheddar Cheese Curds in a single layer on baking sheet and place on middle rack of oven.
  • Bake half bag for 8-9 minutes or full bag for 9-10 minutes.

Toaster Oven:

  • Preheat oven to 450°F.
  • Arrange Cheddar Cheese Curds in a single layer on baking sheet.
  • Bake half bag for 7-8 minutes.

Home Fryer:

  • Preheat fryer oil to 350°F.
  • Fry for 3 minutes (half bag).
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