Coney Meatball Subs

Coney Meatball Subs

Share it on your social network:

Or you can just copy and share this url

This recipe features:

Farm Rich Meatballs

Ingredients

40 (1 1/2 pounds) Farm Rich® Original Meatballs
1 medium onion, peeled and quartered
1 green bell pepper, seeded and quartered
1 can (15 oz) pork and beans
1 can (10.75 oz) tomato soup, condensed
1 envelope taco seasoning
1 TBSP water
lettuce, torn
8 slices cheddar or pepper jack cheese
8 hoagie buns

Coney Meatball Subs

  • Medium

Ingredients

This is one serious sub. Seriously good that is.

Steps

1
Done

Place Farm Rich® Original Meatballs in a 3- to 4-quart slow cooker prepared with nonstick cooking spray.

2
Done

Blend the onion and bell pepper in a blender or food processor. Add pork and beans, soup, seasoning, and water. Process until smooth and then pour mixture over meatballs.

3
Done

Cover and cook on low heat for 6 – 8 hours or on high heat for 3 1/2 – 4 hours.

4
Done

Layer lettuce, 5 meatballs, and a cheese slice on individual hoagie buns.

5
Done

Variation: For a spicier sauce, add chopped hot peppers or hot sauce to taste before cooking.

Chicken Bite Tacos
previous
Chicken Bite Tacos
Cornbread Jalapeno Bites with Farm Rich Jalapeno Peppers
next
Cornbread Jalapeño Bites