Breaded Mushrooms

Breaded Mushrooms

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Breaded Mushrooms


Breaded Mushrooms

Practically everyone likes a good breaded mushroom. So we’re pretty sure you’re going to love ours. Farm Rich Mushrooms, whether you fry them or stick them in the oven, are out of this mushroom world. They’ll remind you of the ones you gushed over in a restaurant, only the table you’ll serve these on will be your own!

  • Whole white button mushrooms
  • Delicious breading
  • Seasoned to perfection
  • 0g trans fat per serving

Cooking Instructions

Yes, you can stick our Farm Rich Breaded Mushrooms in the oven and they’ll taste really good.  Or, you can deep-fry them the way they do at the restaurant. However you decide to cook these mushrooms, they’re definitely going to be tasty.

Keep frozen until ready to prepare. Due to differences in appliances, cooking times may vary and require adjustment.

Caution – Product will be hot!

For food safety, quality and thorough cooking, please follow the instructions below. Product is not ready to eat until fully cooked to an internal temperature of 165°F.

Conventional Oven:

  • Preheat oven to 450°F.
  • Arrange Breaded Mushrooms in a single layer on baking sheet and place on middle rack of oven.
  • Bake half bag for 13-14 minutes or full bag for 15-16 minutes.

Toaster Oven:

  • Preheat oven to 450°F.
  • Arrange Breaded Mushrooms in a single layer on baking sheet.
  • Bake 2 servings (16 pieces) for 14-15 minutes.

Home Fryer:

  • Preheat fryer oil to 350°F.
  • Fry 2 servings (16 pieces) for 4 minutes 30 seconds.
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