Italian Style Meatballs
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Nutrition Facts
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Ingredients
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Cooking Instructions
Good source of protein at 11g per serving
Spaghetti and meatballs has one true hero—the meatballs. Think of Farm Rich Italian Style Meatballs as the perfect treat pulled right out of one of your favorite meals.

Nutrition Facts
+Italian Style Meatballs (26 oz)
Serving Size 3 Meatballs (85g)
Servings Per Container – Please refer to the Farm Rich package label.
Calories 250
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
+Specific ingredients may vary based on product size. See back of packaging for confirmed ingredients list.
BEEF, PORK, CHICKEN, MECHANICALLY-SEPARATED, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT. YEAST), SOY PROTEIN CONCENTRATE. DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: MALTODEXTRIN, SALT, SPICES, DRIED ONION, DRIED GARLIC, BEEF BASE (ROASTED BEEF INCLUDING NATURAL BEEF JUICES, SALT, HYDROLYZED SOY PROTEIN, HYDROLYZED CORN GLUTEN PROTEIN, NATURAL FLAVORINGS, CORN OIL, SUGAR, POTATO FLOUR, CARAMEL COLOR), SODIUM POLYPHOSPHATE, DRIED RED BELL PEPPERS, CANOLA OIL, YEAST EXTRACT, NATURAL FLAVOR, SOY LECITHIN.
CONTAINS: SOY, WHEAT.

Cooking Instructions
+COOKING INSTRUCTIONS
For food safety, quality and thorough cooking, please follow the instructions below.
- Keep frozen until ready to prepare.
- Product is not ready to eat until fully cooked to an internal temperature of 165°F.
*Microwave instructions developed using an 1100-watt microwave oven. Due to differences in appliances, cooking times may vary and require adjustment. Caution—Product will be hot!

ITALIAN STYLE MEATBALLS
Conventional Oven
Preheat oven to 350°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
Bake for 20-22 minutes (half bag) or 25-27 minutes (full bag).
Microwave
Arrange product in center of microwave-safe dish.
Microwave on HIGH 1 serving (3 meatballs) for 1 minute 30 seconds.
Stove Top
Place product in a saucepan and cover with your favorite sauce.
Set to MEDIUM heat, cover, and heat for 25-30 minutes (full bag), stirring often.
Slow Cooker
Place product in slow cooker and cover product with your favorite sauce.
Heat on HIGH, covered, for 3-4 hours (full bag).
Air Fryer
Preheat air fryer to 350°F.
Arrange product in a single layer in air fryer.
Air fry for 13-14 minutes 3 servings (12 meatballs).
