Mozzarella Sticks
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Nutrition Facts
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Ingredients
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Cooking Instructions
Made with 100% Real Mozzarella Cheese
Good Source of Protein at 12g per serving
We had an unofficial vote and it was clear Farm Rich Mozzarella Sticks are the greatest snack of all time. Whether it’s your go-to appetizer or an after-school snack, this 100% real mozzarella cheese in perfectly seasoned breading is made to perfection.
Nutrition Facts
+Mozzarella Sticks (22 oz, 48 oz, 66 oz)
Serving Size 3 Sticks (86g)
Servings Per Container — Please refer to the Farm Rich package label.
Calories 270
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
+- 22 oz, 48 oz
- 66 oz. Party Size
Specific ingredients may vary based on product size. See back of packaging for confirmed ingredients list.
LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, SOYBEAN OIL, WATER, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEHYDRATED ONIONS, DEHYDRATED GARLIC, SUGAR, SPICES, METHYLCELLULOSE, CARMEL COLOR, DRIED YEAST, ARTIFICAL FLAVORS, PAPRIKA EXTRACT (COLOR), GUAR GUM.
CONTAINS: MILK, WHEAT
Specific ingredients may vary based on product size. See back of packaging for confirmed ingredients list.
MOZZARELLA STICKS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, SOYBEAN OIL, WATER, YELLOW CORN FLOUR, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), DEHYDRATED ONIONS, DEHYDRATED GARLIC, SUGAR, SPICES, METHYLCELLULOSE, CARAMEL COLOR, DRIED YEAST, ARTIRFICIAL FLAVORS, PAPRIKA EXTRACT (COLOR) GUAR GUM.
MARINARA SAUCE: WATER, TOMATOES, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, DISTILLED VINEGAR, SALT, SPICES, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE).
CONTAINS: MILK, WHEAT.
Cooking Instructions
+- 22 oz
- 48 oz.
- 66 oz. Party Size
COOKING INSTRUCTIONS
For food safety, quality, and thorough cooking, please follow the instructions below.
- Keep frozen until ready to prepare.
- Product is not ready to eat until fully cooked to an internal temperature of 155°F for 15 seconds.
*Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment.
Caution—Product will be hot! Check product 1-2 minutes before indicated time. If cheese becomes visible, remove from heat.
MOZZARELLA STICKS (22 oz., 48 oz.)
Conventional Oven
Preheat oven to 450°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
Bake for 9-10 minutes (half box) or 10-11 minutes (full box).
Toaster Oven
Preheat oven to 450°F.
Arrange product in a single layer on baking sheet.
Bake 6 pieces for 8-9 minutes.
Home Fryer
Arrange product in a single later in basket.
Fry 6 pieces for 2 minutes 15 seconds.
Air Fryer
Preheat air fryer to 360°F.
Arrange product in a single layer in basket.
Air fry 6 pieces for 6-7 minutes.
COOKING INSTRUCTIONS
For food safety, quality, and thorough cooking, please follow the instructions below.
- Keep frozen until ready to prepare.
- Product is not ready to eat until fully cooked to an internal temperature of 155°F for 15 seconds.
*Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment.
Caution—Product will be hot! Check product 1-2 minutes before indicated time. If cheese becomes visible, remove from heat.
MOZZARELLA STICKS (48 oz)
Conventional Oven
Preheat oven to 450°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
Bake for 11-12 minutes (half box).
Convection Oven
Preheat oven to 350°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
Bake for 7-8 minutes (half box) or 8-9 minutes (full box).
Toaster Oven
Preheat oven to 450°F.
Arrange product in a single layer on baking sheet.
Bake 4 pieces for 8-9 minutes or 8 pieces for 10-11 minutes.
Home Fryer
Arrange product in a single layer in basket.
Fry 4 or 8 pieces for 2 minutes 15 seconds.
Air Fryer
Preheat air fryer to 360°F.
Arrange product in a single layer in basket.
Air fry 6 pieces for 6-7 minutes.
Commercial Fryer
Preheat air fryer to 350°F.
Fry for 2 minutes 30 seconds (half box or full box).
COOKING INSTRUCTIONS
For food safety, quality, and thorough cooking, please follow the instructions below.
- Keep frozen until ready to prepare.
- Product is not ready to eat until fully cooked to an internal temperature of 155°F for 15 seconds.
*Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment.
Caution—Product will be hot! Check product 1-2 minutes before indicated time. If cheese becomes visible, remove from heat.
MOZZARELLA STICKS (66 oz. PARTY SIZE)
Conventional Oven
Preheat oven to 450°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
Bake for 10-11 minutes (half of 1 bag) or 11-12 minutes (1 full bag).
Toaster Oven
Preheat oven to 450°F.
Arrange product in a single layer on baking sheet.
Bake 3 pieces for 7-8 minutes or 6 pieces for 8-9 minutes.
Home Fryer
Preheat fryer oil to 350°F.
Fry 3 or 6 pieces for 2 minutes 30 seconds.
Air Fryer
Preheat air fryer to 360°F.
Arrange product in a single layer in basket.
Air fry 6 pieces for 6-7 minutes.
Convection Oven
Preheat oven to 350°F.
Arrange product in a single layer on baking sheet and place on middle rack of oven.
Bake for 7-8 minutes (1 full bag) or 8-9 minutes (2 full bags).
Sauce
Thaw unopened sauce packet in warm water.
Discard any leftover sauce.
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