Easy Cheddar Swiss Fondue

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  • 5 mins Prep Time
  • 35 mins Cook Time
  • Medium Level

Recipe Description

An easy and fun-to-do fondue. When served with our Homestyle Meatballs or Breaded Mushrooms, you just can’t go wrong.



  1. Prepare Farm Rich Homestyle Meatballs or Farm Rich Breaded Mushrooms according to package directions.
  2. Sauté flour in butter 5 minutes. Add half-and-half. Heat in a medium saucepan until simmering but not boiling (about 7 minutes). Reduce heat to maintain temperature.
  3. Add the remaining ingredients and cook until smooth and creamy. Transfer to fondue pot and serve with Meatballs or Mushrooms.