Game Day Meatballs

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  • 5 minutes Prep Time
  • 4-6 hours Cook Time
  • Easy Level

Recipe Description

Any game day is a great time to serve these crowd favorites.

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Recipe Name
Game Day Meatballs
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  1. Pour chili sauce into a 3- to 5-quart slow cooker that has been prepared with nonstick cooking spray. Add 1 tablespoon water to each jar, then replace the lid and shake the jar to release the chili sauce from sides of jar; pour remaining sauce into slow cooker.
  2. Stir grape jelly into chili sauce mixture.
  3. Add meatballs to slow cooker and stir to coat.
  4. Cover and cook on low heat for 4-6 hours until meatballs are heated through.
  5. Serve as an appetizer with toothpicks. Makes 12-15 servings.