Loaded Potato Skins Pizza

This recipe is courtesy of:BuzzFeed
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Recipe Description

Take pizza to the next level with a potato skin crust in this recipe from BuzzFeed Tasty!

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Recipe Name
Loaded Potato Skins Pizza
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  • 1 box Farm Rich Loaded Potato Skins

    1/2 cup marinara sauce

    3/4 cup shredded mozzarella cheese

    pizza toppings (pepperoni, veggies, olives, sausage)


  1. Inside a cast iron skillet, form a “fan” or circle shape of potato skins to create the crust base.
  2. Start baking potato skins according to package instructions.
  3. Halfway through baking, remove skillet from oven. Using a potato masher or fork, mash down the skins until they all cover the bottom of the skillet. Return skillet to oven and continue baking for a crispy crust.
  4. Remove skillet from oven and top with marinara sauce and pizza toppings.
  5. Return skillet to oven for an additional 8-10 minutes or until cheese is melted.
  6. Slice into wedges and serve!