Meatball Pizza Cups

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This recipe features:

Farm Rich Meatballs

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Ingredients

12 Farm Rich Meatballs
16 ounces fresh pizza dough
Extra virgin olive oil
1/4 cup melted unsalted butter
1 clove garlic, grated or minced
1/2 tsp teaspoon salt
1 1/2 cups marinara sauce, divided
1/4 cup grated Parmesan cheese
Flat leaf parsley (garnish)

Meatball Pizza Cups

  • Easy

Ingredients

Made with pizza dough, Farm Rich meatballs, and a muffin tin, kids can make these easy meatball cups as appetizers or snacks.

Steps

1
Done

Preheat oven to 375°F.

2
Done

In a small bowl, mix together the melted butter, salt, and garlic.

3
Done

Divide pizza dough into 12 equal pieces (approximately 1 ounce each). Lightly oil your hands and stretch out to form 3-inch circles.


4
Done

Lightly spray 12-cup muffin pan with non-stick spray. Press each circle into the muffin tin cups and brush butter/garlic mixture onto the dough.


5
Done

Place about 1 teaspoon of marinara sauce into bottom of the cups and add 1 Farm Rich Meatball. 


6
Done

Bake until dough is fully cooked, about 15-20 minutes or cups are lightly browned. Top with a pinch of parmesan and sprinkling of chopped parsley
.

7
Done

Serve with remaining warmed marinara sauce.

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