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Meatball Poutine

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  • 10 minutes Prep time
  • 29 minutes Cook Time
  • Medium Level

Recipe Description

Layer French fries with Farm Rich Meatballs and mozzarella cheese for homemade, homestyle poutine! Easy, cheesy poutine recipe ready in 30 minutes.

Summary
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Recipe Name
Meatball Poutine
Published On
Preparation Time
Cook Time
Total Time

Ingredients

  • Farm Rich Homestyle Meatballs

    1 12-ounce jar, premade gravy

    1 cup full-fat, fresh mozzarella cheese torn into chunks (or substitute 1 cup of shredded mozzarella cheese)

    French fries (homemade or store-bought)

    Parmesan cheese

Steps

  1. Preheat oven to 350ºF. Arrange Farm Rich Meatballs in a single layer on a baking sheet and place on middle rack of preheated oven. Bake half bag for 20–21 minutes or full bag for 28–29 minutes.
  2. Meanwhile, heat gravy on the stovetop until hot and tear the mozzarella into large chunks.
  3. Place freshly cooked French fries in dish. Top with chunks of mozzarella. Place meatballs on top of fries, and then cover plate with 3–4 ounces of heated gravy. Dust with Parmesan cheese. Serve and devour!