Tangy Veggie Dip

Tangy Veggie Dip

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This recipe features:

Loaded Potato Skins

Ingredients

Adjust Servings:
Farm Rich Loaded Potato Skins
Sour Cream or Greek Yogurt
Dry Veggie Mix

Tangy Veggie Dip

  • Serves 10
  • Easy

Ingredients

For a quick, simple game day snack, pair this easy dip with Loaded Potato Skins!

Steps

1
Done

Combine sour cream (or Greek yogurt) and dry veggie mix. Refrigerate for a few hours to let the flavors marinate and blend.

2
Done

Prepare Farm Rich Loaded Potato Skins according to package instructions.

3
Done

Serve warm Loaded Potato Skins with some tangy dip on top or on the side!

Also pairs well with sliced veggies (carrots, celery, peppers, etc.) for a pop of color.

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