4 Ingredient Marinara Meatballs
Marinara Meatballs are your next weeknight dinner go-to. Made in one pan and perfect for reheating, these meatballs are on the table in under 30 minutes.
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Servings: 8 -
Prep Time: 5 mins -
Cook Time: 25 mins -
Difficulty: easy
This recipe is courtesy of: Momdish.Com
Ingredients
26 oz Farm Rich Homestyle Meatballs
16 oz marinara sauce
1 cup mozzarella cheese
1/2 cup fresh basil
Steps
- Gather all ingredients for the recipe.
- Place the meatballs on the bottom of a baking pan. Cover them with marinara sauce
- Top with mozzarella cheese and fresh basil.
- Cover with a lid and bake for 20 minutes at 350ºF.
- Remove the lid and bake for another 5 minutes.
- Serve with your favorite salad, pasta or bread.
